Vegetable Crudities with Dip
Cheese and Fruit Tray with Baguette and Gourmet Crackers
Spinach and Feta Cheese Spanokapita
Vegetable Spring Rolls
Miniature Broccoli and Cheddar Cheese Tartlette
A Variety of Freshly Baked Bread with Sweet Butter
Romaine Caesar Salad
Mixed Baby Greens with Balsamic Vinaigrette
Fusilli Pasta Salad with Artichoke Hearts, Sun Dried Tomatoes, Roasted Olives and Lots of Feta
Boneless Chicken Breast Marinated with Honey, Dijon Mustard and Fresh Herbs, Basted with Hickory BBQ Sauce
Marinated Thai Beef Steak Basted With Sesame and Ginger Teriyaki Sauce
Roasted Small Red Potatoes with Dill and Lemon Butter
Medley of Market Fresh Vegetables
Display of Seasonal Fresh Fruit and Berries
A Selection of Miniature Pastries, Tarts, Squares and Brownies
Coffee and Tea
